What You Ought To Know About High Fructose Corn Syrup Dangers
12th November, 2011 - Posted by health news - No Comments
High-fructose corn syrup (HFCS), also known as corn sugar, is widely used worldwide to sweeten various drinks which include carbonated drinks. Indeed, it’s the most ubiquitous sweetener when it comes to processed drinks and food items. Since HFCS is quite popular among food manufacturers, health advocates have concerns that it may have serious effects on our wellbeing. Continue reading Read More