Beta Glucan and Maitake Mushrooms for Colds
28th March, 2010 - Posted by health news - No Comments
Beta Glucan is a kind polysaccharides or a number of glucose molecules bonded together. Yeast, barley, oats and mushrooms consist of a lot of beta glucan. These food items provide us with beta glucan whenever we consume them. But the problem is that we do not consume enough of them to get the benefits of beta glucan. Continue reading Read More