The Healthy Benefits Of Xango Juice
3rd April, 2010 - Posted by health news - No Comments
If you haven’t yet heard of XanGo juice you shortly will! XanGo juice is gaining in popularity at an amazing pace, and is on the fast lane to becoming one of the fastest growing network marketing firms in united states history. XanGo is still a relatively young company, only 3 years old, but is seeing over $4 million in annual sales, and is projecting to reach $1 bill by the year 2010 or before. If this is achieved , XanGo will move before Ebay as the quickest company to reach this level of sales. It took Microsoft 13 years to reach $1 bill in sales. XanGo juice has distributors through out the world in the US, Canada, Japan, Thailand, Australia, Philippines, Mexico, and shortly to open up in other world markets as well .
XanGo juice is made of the mangosteen fruit, AKA the Queen of Fruits, which is grown in Southeast Asia and South America. The peel of the mangosteen fruit has been employed by local healers in these regions for decades to treat a number of external and internal conditions,for example inflammatory conditions like the runs and dysentery, bacterial and fungal conditions, and eczema and psoriases. The systematic community has studied the health advantages of the mangosteen fruit for over 35 years, the root of why XanGo juice was created! The mangosteen fruit contains over 43 xanthones, which are natural antioxidants that fight free radicals in our bodies and promote health at the cellular level. This is kind of impressive considering that over 43 of the 200 commonly found xanthones are found in the mangosteen. XanGo juice is an exclusive blend using the mangosteen fruit and other natural fruit purees and juices, which make a unbelievably flavorsome way to get your natural antioxidants!
Just like the aloe vera juice, XanGo juice can be consumed in smaller or bigger doses dependent on what type of health condition are happening in a person.
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