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Açaí Is The Frontrunner In The Organic Health Food Industry

28th February, 2009 - Posted by health news - No Comments

As the most highly effective and versatile nutraceutical on today’s natural and organic health products market, Açaí in its many available forms is currently the number one super food. Having triumphed, lasting through time to hold today’s top position as the number one ultra mega-vitamin and star-rated health supplement available, Amazon Thunder acai first got its start as an impressive and versatile natural remedy and health-promoting agent used by ancient herbalists in the Rainforests of Brazil. The majority of the Açaí berry available today on the market is in the state of acai juice, acai puree or acai pulp. Although acai berries can be freeze-dried for convenient transport to destinations quite distant from the Amazon regions of its origins and current most lucrative crops, acai is most often sold as acai juice, or in combination with other natural or organic ingredients in natural health products currently available on the natural health products market. Acai in its varied forms is usually available as acai juice, or combined with other natural or organic components in natural health products now on the market, even though it is possible to freeze-dry acai berries for easy shipping to distant destinations from the Amazon where it originates and continues to grow for harvest.

Noni juice, now commercially grown mostly in Tahiti and Hawaii is an example of other nutrient-rich fruits presently available in the natural and organic products marketplace. Noni juice from the noni fruit (Morinda citrifolia) has been used since the days of early folk medicine as a powerful and versatile healing agent. For a multitude of illnesses and health ailments, it historically, has been credited as being a helpful treatment. Also, most sources of currently harvested noni fruit are cultivated in geographical areas of low pollution, enhancing its desirability as a nutritional natural food. Grown even today mostly in Southeast Asia, another present-day well-liked natural fruit is the mangosteen (Garcinia mangostana). The importance of mangosteen as a highly effective overall health-enhancer and healing aid was first noted by Southeast Asian scribes in 600 AD. Although Queen Victoria dubbed the exotic and flavorful mangosteen the “Queen of Fruits”, neither it nor the popular noni fruit contain the unique blend of complex and completely essential vitamins, minerals and myriad enriching nutrients which combine to form the acai berry.

While most of the leading modern super foods are hydroponically grown (grown in water), the acai berry has always been harvested from the acai palm tree in the heart of the lush tropical Amazon Rainforests of Brazil. For its first place rating as the present star super food and ultimate whole food mega-vitamin, this may be partially responsible. With its abundance of super-powered antioxidants and highest levels of vitamins, minerals and concentrated organic nutrients, the acai berry, Acai juice, acai puree and acai pulp are the most highly effective single-food health product available today for promoting robust total physical and mental health; and cleansing, detoxifying and completely revitalizing the human being as a whole.