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Fiber – The Important Part Of Diabetic Diet

22nd November, 2009 - Posted by health news - No Comments

Eating according to a diabetic diet plan is critical. To manage their medical condition diabetics must eat and live a healthy heart life. These two factors allow avoiding heart and vascular problems which often lead to death in those who try to ignore them. Regular physical exercises along with a balanced diet are the best ways to reduce diabetes, heart disease, and dementia.

And an important part of diabetic diet is fiber. Diabetic patients should eat as much fruit, vegetables, nuts as it is possible within their diet. Fiber is so important because it slows down digestion and helps to absorb all the nutrients. It is crucial for a diabetics, because it doesn’t allow glucose release into blood at once. Fiber also prevents cholesterol production due to its ability to absorb bile acids. Fiber can be found in vegetables, fruits, grains, etc.

Diabetic people are usually recommended to avoid fat. This means not consuming fried foods, mayonnaise-based salads, egg yolks, bacon, and some dairy products. Try not to eat butter, switching to fat free margarine instead. No more than 30 per cent of daily calorie count should come from fats.

Sugar is the main problem in diabetes. That is why you need to check your blood sugar level regularly. Soft drinks have lots of sugar in them. If you cannot live without soft drinks at least try to choose diet ones instead of regular. But, in fact, water is the best thing for you.

Vegetables are low in fat. Besides, they are rich in vitamins and minerals. Diabetic patients should pick vegetables with low sugar content. Beans and carrots are great sources of soluble fiber. Commonly, diabetics are recommended to eat no less than five portions of fruit and vegetables a day. The American Diabetes Association suggests getting most of the proteins from grains and vegetables instead of meat and eggs.

The perfect diabetic diet is the one that maintains a balance between carbohydrates, fats, fiber, and salt. Sugars, fats and salt must be consumed in limited amounts. This may help you to reduce the risk of serious complications such as hypertension, heat and vascular diseases.

It is often assumed that diabetic people may eat only boring and bland meals. This is not true. You could find lots of interesting recipes both online and in the book stores. Try to search the web and you will be able to get a diverse daily menu and may be even surprise your relatives with some new dishes.

Learning more about diabetes and making the corresponding lifestyle and diet changes can help you maintain blood sugar and fat levels at some normal numbers. This will also allow you keeping healthy body weight, and staying in a relatively good medical condition.

Read more about diabetic diet and how it can assist. Info about recipes, menus and other diabetic diet issues on this website with diabetic diet information.

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